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Menu

Small Plates

(Appetizers / Tapas)

Crispy Chicken Wing

14

Asian or Spicy

Meatball Sliders

13

Plum tomato sauce - parmesan cheese

Bacon Wrapped Dates

16

blue cheese, almonds, madeira glazed

Black Pepper Shrimp

18

julienne vegetables

Thai Calamari

18

Sweet Thai Chili Sauce

Jumbo Lump Crab Cake

18

Roasted red pepper remoulade

Mac-n-Cheese

13

Gruyere & cheddar cheese, bacon & bread crumbs

Baby Spinach

11

Golden raisins, pine nuts, garbanzo beans

Brussel Sprouts

12

Sliced almonds, manchego cheese

Caesar Salad

8

House made croutons, parmesan cheese

Bliss Salad

9

Mandarin oranges, baby greens, tempura zucchini -  mint orange  vinaigrette

Apple & Blue Cheese Salad

9

Red delicious apples, baby greens, roasted almonds, balsamic ginger vinaigrette

Chicken Fingers

14

Served with house made fries

Truffle Burrata Salad

16

roasted red beets, baby arugula, balsamic reduction, truffle oil

Drunk Mussels

18

beer, white wine, gorgonzola cheese & bacon

Chicken Pot Pie

18

seasonal vegetables, puff pastry


Large Plates

Chicken Parmesan

27

Served over linguini pasta

Chilean Sea Bass

38

black rice, julienne vegetables, tequila lime sauce

Double Cut Pork Chop

34

Sweet mashed potatoes, caramelized apples

Chicken Francese

19

Mashed potatoes

Rigatoni Bolognese

21

Veal & pork meat sauce, parmesan cheese

Chicken & Chorizo Paella

26

Saffron rice

Penne ala Vodka

19

parmesan cheese

Add chicken                5

Grilled Chicken Sandwich

15

Avocado, applewood smoked bacon, house sauce - served with house made fries

Red Wine Braised Short Ribs

35

Mashed potatoes 

Filet Mignon

39

Gorgonzola cheese, mashed potatoes & baby spinach

Marinated Skirt Steak

35

Mashed potatoes & baby spinach

Wild Mushroom Ravioli

23

Roasted garlic, extra vigin olive oil, parmesan

Pork Osso Buco

35

smoked keilbasa, sauerkraut

Pignoli Nut Crusted Red Snapper

24

Roasted garlic cous cous, pineapple salsa

Spaghetti & Meatballs

19

Plum tomato sauce, parmesan cheese

Grilled Atlantic Salmon

29

Julienne vegetables, sweet teriayki glaze

Bliss Burger

14

Topped with applewood smoked bacon & cheddar cheese - served with a pickle & house made fries

Pot Roast & Pasta Sheet Millefeuille

27

Sweet peas, carrots, zucchini

Truffle oil & parmesan cheese


Sweets

NY Cheesecake

9

Graham cracker crust - fresh whipped cream

Fresh Blueberry Napoleon

8

Warm Apple Crisp Ala Mode

15

Creme Brulee

10

Cinnamon & Brown Sugar Bread Pudding

15

Oreo Bliss

11

Warm Apple Crisp

15

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KITCHEN HOURS

Tuesday: 4pm - 10pm

Wednesday: 4pm - 10pm

Thursday: 4pm - 10pm

Friday: 4pm - 11pm

Saturday: 4pm - 11pm

Sunday: 4pm - 9pm


HAPPY HOUR

TUESDAY - FRIDAY

4PM - 7PM


MOTHER'S DAY

SPECIAL (3) COURSE MENU

$69.95 PER PERSON

RESERVATION REQUIRED


LIVE MUSIC FRIDAY NIGHTS!



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